My meat-free, lentil & veggie based ‘Cuban Picadillo’ with spicy baked gluten-free tortilla chips is a really tasty, warming dish. Easy to cook & quick to prepare using store cupboard ingredients…
A quick & easy dish that’s packed with veggies, made even healthier by replacing the usual sticky white rice with cauliflower rice that cooks in a fraction of the time.…
Mujaddara is a traditional middle-eastern dish typically of cooked, lentils, rice garnished with crispy onions. This flavourful *synfree version is inexpensive, quick to prepare and cook and very healthy due…
Made with simple store cupboard ingredients & taking just 20 minutes to make from scratch, this midweek meal idea is quick & convenient yet bursting with flavour. Traditionally this dish…
Made with dairy-free soft cheese & wholemeal gluten-free breadcrumbs, this low fat dish is a much healthier version of a restaurant favourite. Served with lots of fresh salad, it’s an…
Planning ahead means a healthy available choice for your breakfast and overnight oats take just minutes to prepare. We all know oats are a great choice providing lots of fibre,…
I spotted this recipe on the Quorn website and adapted it to reduce the syn value to make it more ‘Slimming World friendly’. “Sweet and spicy with a kick, these…
My Spring Vegetable & Mint soup with seeded toasts is packed with goodness – crammed with vitamins, minerals & lots of protein. It’s deceptively filling, super tasty, quick & easy to…
I’ve never been one for roast Sunday Lunches …. Time is just too precious to be labouring in the kitchen. This is my alternative – a tasty, crunchy salad packed…